Wai Meng Yong

Author Archives: Wai Meng Yong

Yong Wai Meng is an Insurance agent and a father of 3 lovely children. He developed interest and experience when taking care of his children and wanted to blog about it. He is currently a regular contributor to blog https://www.babyjourney.net.

10 Best Travel Bottle Warmer 2017 Review

If you are a parent of a little child, I am sure you have been in this scenario before – enjoying our sweet time touring the famous attractions and suddenly our baby crying frantically, desperate for a few sips of milk! In this case, I am always thankful for the handy and reliable bottle warmer. […]

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9 interesting facts you don’t know about baby food

Parents wear many different hats. One day, you’re the best friend there to chat and play with your little one. Just a few moments later, you may have to change hats and become the strong arm—enforcing rules to protect your child’s safety—and your sanity. One of the most important hats that we wear as parents […]

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11 Baby-led weaning chicken recipes

We’ve all seen a mom or dad giving their little bundle of joy a sweet potato puree right into their eagerly waiting wide-open mouths with complete special effects—a buzzing airplane spoon. It’s always fun to watch, but if you’re a parent who practices baby-led weaning, then your baby’s mealtime looks a lot different. In baby-led weaning, […]

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What To Write In A Baby Shower Book

How do you know what’s the best thing to say to an expectant mother? What if you say the wrong thing? My three kids keep me on the run now, but I remember when my wife was getting ready for our firstborn and we were receiving tons of baby shower books and cards. Having written […]

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How long is breast milk good after warming?

We’ve all been there: You or another provider feeds your baby, and horror of all horrors, there’s leftover milk in the bottle. Maybe baby fell asleep before finishing the whole bottle. Maybe he’s really full and just can’t possibly drink anymore. So many reasons! Anyway, your first instinct might be to stick the excess milk […]

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